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This vertical collection offers an exploration of three critically acclaimed vintages of our coveted Flambeaux Sonoma Coast Chardonnay.

Aromas of blackberry, dark chocolate, and tea leaf abound in this Platinum Medal awarded Flambeaux Alexander Valley Cabernet Sauvignon.

Dark purple in color, the black fruits take center stage on the 100% estate grown 2018 Flambeaux Reserve Cabernet Sauvignon. The density of this wine brings together black currant, boysenberry and allspice with subtle notes of Darjeeling tea. Only 47 cases produced.

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Bright black cherries and cinnamon melt effortlessly into a toasted vanilla bean note. A wonderful freshness and spice will let this Cabernet Sauvignon evolve in bottle for years to come.

Warm toasty aromas of hazelnut and peach flower give way to a palette that pops with lime and baked apple pie.

Macerated strawberries with peppercorn and an earthy forest floor aroma.

96 POINTS DOUBLE GOLD Best of Class, Sunset Intl. Wine Comp. - 92 POINTS, Wine Advocate - 90 POINTS, Wine Enthusiast - GOLD, San Francisco Chronicle Wine Comp - GOLD 91 POINTS 2020 Critics Challenge Intl. Wine Comp. - 2021 Mother's Day Pick, Arizona Daily Sun

Balanced, bright, and elegant. A warm, toasty spice frames lemon curd and tropical fruit flavors, while notes of minerality add a facet of intrigue.

Explore the depth and variety of Sonoma County terroir with an award-winning selection showcasing the Sonoma Coast and Dry Creek Valley appellations. Package includes one each Dry Creek Valley Cabernet Sauvignon, Dry Creek Valley Zinfandel, Sonoma Coast Chardonnay, and a Flambeaux Wine branded two-stage corkscrew.

As seen in Crush

Rich and juicy with tastes of boysenberry pie a la mode, some hints of dried herb and graham cracker. Tannins are velvety and the little pop of milk chocolate and cranberry on the finish leaves a mouthwatering impression.

Richly perfumed with some back-end zip. Waves of Bartlett pear, lemon, and honeysuckle sparkle with mineral and lime, while oak adds soft notes of butterscotch.

Aromas of blackberry, dark chocolate, and tea leaf abound in this Platinum Medal awarded Flambeaux Alexander Valley Cabernet Sauvignon.

Club Exclusive

The 100% estate grown 2017 Flambeaux Reserve Cabernet Sauvignon is a wine of deep and satisfying contrasts. Vibrancy and pop are balanced with a weightiness on the palate and firm tannins to give the wine the structure to age gracefully. Taste it up against the 2017 Flambeaux Dry Creek Cabernet Sauvignon as they are the same fruit, just different aging regimes and you'll be further blown away! Only 43 cases produced.

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Cozy up with Flambeaux Zinfandel and Stella in her Wine Dogs book debut, pictured on the cover of this limited edition in front of the Flambeaux Wine Estate Dry Creek Valley vineyard where our award-winning Zinfandel is grown!

FLAMBEAUX LIBRARY WINE
Exclusively Available to Founders Club Members

A deep, brooding wine with aromas of dark blackberries, plum, roasted coffee, and dark chocolate. On the palate, the wine is rich and opulent, with chewy tannins and firm structure. It's satisfyingly round finish goes on and on.

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FLAMBEAUX LIBRARY WINE
Exclusively Available to Founders Club Members
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A deep, brooding wine with aromas of dark blackberries, plum, roasted coffee, and dark chocolate. On the palate, the wine is rich and opulent, with chewy tannins and firm structure. It's satisfyingly round finish goes on and on.

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FLAMBEAUX LIBRARY WINE
Exclusively Available to Founders Club Members

NEWLY ADDED TO LIBRARY! Rich and silky, bright and brooding—the newest vintage of Flambeaux Dry Creek Valley Cabernet Sauvignon is a study of Cabernet Sauvignon's most classic and enduring qualities.

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10% of Proceeds Donated to CORAZÓN HEALDSBURG

NEWLY ADDED TO LIBRARY! Black cherry, violet, and tobacco leaf aromas jump out of the glass. The juxtaposition of a certain inkiness and dark chocolate flavor linger beside brighter notes of cherry, enlivening the palate for a mouthwatering finish. 

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WINE CLUB EXCLUSIVE
6 Bottle Lifetime Allocation per Member

Crafted from 100% Flambeaux Dry Creek Valley estate-grown fruit, the 2016 Flambeaux Reserve Cabernet Sauvignon was aged in 100% new French oak for a bold, spicy wine that will lay down for years. Blackcurrant, dried herbs, and a hint of minerality pour over the firm yet textured palate. Only 50 cases produced.

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Share an Extra-Special Vintage in a Limited Edition Bottle with personalized etching available at additional cost (approx. $100).

Vibrant with aromas of currants, dried cranberries, black cherry, and a beautiful higher-toned spice. Aromatic hints of tea leaf, cedar, and cacao nibs complement a pleasing minerality on the lively finish.

Make Top-Shelf Memories with a Top-Rated 1.5 Liter with personalized etching available at additional cost (approx. $100).

A deep, brooding wine with aromas of dark blackberries, plum, roasted coffee, and dark chocolate. On the palate, the wine is rich and opulent, with chewy tannins and firm structure. It's satisfyingly round finish goes on and on.