Flambeaux Wine Calendar of Events
Wed, Jun 7, 2023 - Sun, Jun 11, 2023
Venue: New Orleans
Join Flambeaux Wine at the 31st annual New Orleans Wine & Food Experience.
One of the most incredible culinary events in the nation that also showcases what our beloved city does best—excellent food, exceptional wine, and a great time.
NOWFE - Vinola Tasting
Thursday, June 8, 2023
5:30-6:00 VIP | 6:00-8:30pm
LIMITED TICKETS: Wine lovers with an appreciation for the finer things in life will find VINOLA to be the place to connect with fine wines and interact with winemakers.
As the wine industry changes, so, too, do wine connoisseur’s preferences and at VINOLA, you’ll never be bored. Enjoy rare and unique wines valued at $60 and more. VINOLA is served safely seated.
The VIP and The Connoisseur Package attendee entrance starts at 5:30pm.
NOWFE Labs - Family Forward: Limited Production Sonoma Wines
Friday, June 9th from 11:15am-12:15pm
Finding small, unique, and family-owned wineries is part of the fun of drinking wine.
We have the pleasure of presenting three such wineries featuring limited-production Sonoma Wines: Flambeaux Wine, Linked Vineyards, and Aldina Vineyards. The passion of the winemakers creating these wines shines through and we invite you to sip their wine and discover what they love about winemaking.
NOWFE Wine Dinners: Gris Gris
Join us for the NOWFE Wine Dinner Series at one of New Orleans’ premier restaurants. This is going to be a fun one as we pair up with the hip new hot spot in NOLA...
- Eater New Orleans’ Reader’s Choice 2018 Restaurant of the Year & Chef of the Year
- New Orleans City Business’ 2018 Restaurant of the Year
- New Orleans Magazine Best Restaurants of 2019
- TimeOut.com Best New Orleans Restaurants 2019
- Gambit and New Orleans Magazine's "Best Balcony", "Best Happy Hour", and "Best Brunch"
Dine with friends, make new ones, and celebrate with us while learning about the wine and food pairings directly from the wineries and the chefs that crafted them.
You won't want to miss this...check out the 4-course dinner menu.
Event Details
Wednesday, June 7th at 7:00pm
Cost: $100-125 per person based on seat selection
Limited Seating - RSVP here to be included!
Gris Gris - 1800 Magazine Street, New Orleans, LA 70130
Contact: (504) 272-0241
6:00 PM to 9:00 PM Thu, Jun 15, 2023
Venue: John Ash Restaurant at Vintners Resort - 4350 Barnes Rd, Santa Rosa, CA 95403
Join us for a Winemaker Dinner at John Ash & Co. on June 15th. Spend the evening with winery President and Co-Owner, Art Murray, and Winemaker, Ryan Prichard. Indulge in a four-course food and wine pairing showcasing the finest estate-grown farm fare to compliment your favorite wines from Flambeaux. Experience the best of artisan winemaking and farm-to-table dining exclusively at Vintners Resort in the heart of Sonoma County's wine country.
SPECIAL 20% DISCOUNT ON ROOM RATES - READ MORE...
12:00 PM to 4:00 PM Sat, Jun 17, 2023
Venue: Outdoor Lawn at Luther Burbank Center for the Arts - 50 Mark West Springs Rd, Santa Rosa, CA 95403
This event was made for the social butterfly in all of us. Bask in a few hours of hedonism while celebrating the best of the best in Northern California wine country's best food and wine. Nothing better than being awarded top honors from a panel of our peers and in our own world-renowned wine region! The Cabernet will be flowing for Flambeaux Wine as we will be pouring our award-winners:
Best of Class & Double Gold: 2019 Dry Creek Valley Cabernet Sauvignon
Gold: 2019 Alexander Valley Cabernet Sauvignon
BUY TICKETS
Save $15 with code VINTNER
6:30 PM to 9:30 PM Sat, Aug 19, 2023
Venue: Bricoleur Vineyards - 7394 Starr Rd, Windsor, CA 95492
Join Flambeaux Wine during the main gala wine and food event at Bricoleur Vineyards. The celebratory weekend offers a series of dining events hosted by Chef Palmer, Clay Mauritson and some of the industry’s most elite winemakers. Saturday evening’s preeminent event, Project Zin, will be hosted at the spectacular Bricoleur Vineyards. The event will gather some of the most sought-after Zinfandels paired with the food of Chefs Charlie Palmer of Dry Creek Kitchen, Thomas Bellec of Bricoleur Vineyards, as well as top local Sonoma County chefs. All proceeds will benefit the Down Syndrome Connection Bay Area (DSCBA).